Plant-Based Eating

Quick & Easy Vegan Shakshouka

Tofu eggs are my go-to breakfast item. They're quick, cheap, and offer a good amount of protein. Perfect for starting the day off! Typically I'm pretty easy with my tofu eggs, making a basic scramble paired with potatoes and ketchup (diner dish for sure). But occasionally, I'll get creative with my morning tofu egg creations.… Continue reading Quick & Easy Vegan Shakshouka

Plant-Based Eating

30 Ways to Transform your Oatmeal

I'll be the first to admit that I'm not the biggest fan of oatmeal. Memories of sad, flavorless breakfasts emerge in my mind. The only time I really eat oatmeal is when backpacking due to it's storability and filling qualities. While the only good thing I can think of using oats for is Oatmeal Cookies,… Continue reading 30 Ways to Transform your Oatmeal